Summer Sipper: Cucumber Mint Lemonade Recipe

Refreshing Cucumber Mint Lemonade

Today, I’m excited to share a recipe that perfectly captures the essence of summer — my Refreshing Cucumber Mint Lemonade. This drink is not only incredibly hydrating and refreshing but also a delightful twist on a classic lemonade.

Ingredients:

• 2 medium cucumbers, peeled and sliced
• 4 fresh lemons, juiced
• 1/2 cup fresh mint leaves, roughly torn
• 1/2 cup sugar
• 4 cups water
• Ice cubes, for serving

Kitchen Tools:

• blender
• fine mesh strainer
• pitcher

I start by blending the cucumbers, lemon juice, mint leaves, sugar, and water in a blender until smooth. Then, I strain the mixture through a fine mesh strainer into a pitcher to remove any pulp or seeds.

Once strained, I refrigerate the lemonade for at least an hour to chill and let the flavors meld together. When ready to serve, I pour the lemonade over ice cubes in a glass and garnish with a slice of cucumber and a sprig of fresh mint.

This Refreshing Cucumber Mint Lemonade recipe yields approximately 1000 grams of deliciously cool drink, making about 4 servings with each serving weighing around 250 grams. One serving is estimated to have around 120 calories.

One unique tip for this recipe is to infuse the water with cucumber slices and mint leaves overnight for a more intense flavor. This extra step adds a depth of taste that will truly elevate your lemonade experience.

I hope you give this recipe a try and customize it to your liking. Feel free to adjust the sweetness levels by adding more or less sugar, or even swap out the mint for basil for a different flavor profile. Cheers to a refreshing summer beverage!