Sweet and Spicy: Spicy Mango Chicken Curry Recipe

Today’s Special: Spicy Mango Chicken Curry

Hey there, foodies! Today, I’m excited to share with you my latest culinary creation: Spicy Mango Chicken Curry. This dish is perfect for those who love a combination of sweet and spicy flavors with a touch of tropical flair. It’s a great way to switch up your usual chicken curry recipe and add a bit of excitement to your dinner table. Let’s dive into the details!

Ingredients:

• boneless, skinless chicken thighs (500g)
• mango, diced (1 large)
• coconut milk (400ml)
• onion, chopped (1 large)
• garlic, minced (3 cloves)
• ginger, grated (1-inch piece)
• curry powder (2 tbsp)
• chili flakes (1 tsp)
• salt (to taste)
• pepper (to taste)
• olive oil (2 tbsp)

Kitchen Tools:

• chef’s knife
• cutting board
• large skillet
• wooden spoon
• measuring spoons

To start, heat olive oil in a large skillet over medium heat. Add chopped onion, minced garlic, and grated ginger. Sauté until fragrant, about 2-3 minutes. Next, add the boneless, skinless chicken thighs, and cook until browned on all sides, about 5-7 minutes.

Once the chicken is browned, sprinkle curry powder and chili flakes over the chicken. Stir well to coat the chicken evenly. Pour in coconut milk and diced mango. Season with salt and pepper to taste. Allow the curry to simmer for 15-20 minutes, stirring occasionally, until the chicken is cooked through and the sauce has thickened.

Serve the Spicy Mango Chicken Curry hot over a bed of steamed rice or with warm naan bread. The combination of tender chicken, creamy coconut milk, sweet mango, and aromatic spices is sure to tantalize your taste buds!

Approximate total weight of cooked dish: 1100g
Number of servings: 4
Average weight of one serving: 275g
Approximate calorie count per serving: 380 calories

Clever Tip:

To add an extra layer of flavor to this dish, try garnishing with freshly chopped cilantro and a squeeze of lime juice just before serving. The brightness of the herbs and citrus will elevate the flavors and make your curry even more vibrant.

I hope you give this Spicy Mango Chicken Curry a try and enjoy it as much as I do! Feel free to customize the recipe with your favorite vegetables or adjust the spice level to suit your palate. Happy cooking!