The Ultimate Fusion Dish: Sushi Burrito with a Spicy Twist

The Ultimate Fusion Dish: Sushi Burrito with a Spicy Twist

November 28, 2025 Written by James

Today’s Fusion Creation: Sushi Burrito with Spicy Peanut Sauce

As I was craving both sushi and burritos, I decided to combine the two into a unique dish: the sushi burrito with a spicy peanut sauce. This creation is a fun twist on traditional sushi rolls and burritos, perfect for a casual dinner or a quick lunch.

Ingredients:

  • sushi rice (200g)
  • nori seaweed sheets (4 sheets)
  • sushi-grade raw salmon (200g)
  • avocado (1, sliced)
  • cucumber (1, julienned)
  • shredded carrots (50g)
  • red cabbage (50g, thinly sliced)
  • spicy peanut sauce (100g)

Kitchen Tools:

  • bamboo sushi mat
  • rice cooker
  • sharp knife
  • cutting board

To start, cook the sushi rice according to the package instructions in a rice cooker. Once the rice is cooked, let it cool down slightly before assembling the sushi burrito.

Place a sheet of nori seaweed on the bamboo sushi mat. Spread a layer of sushi rice on the nori, leaving a border around the edges. Add slices of avocado, cucumber, shredded carrots, and red cabbage in the center of the rice. Place strips of sushi-grade raw salmon on top of the vegetables.

Roll up the sushi burrito tightly using the bamboo mat, making sure to tuck in the ingredients as you roll. Wet the edge of the nori sheet with a bit of water to seal the burrito. Repeat this process with the remaining ingredients to make three more sushi burritos.

Cut each sushi burrito in half using a sharp knife, and serve with a generous drizzle of spicy peanut sauce on top. The combination of fresh seafood, crunchy vegetables, and creamy avocado with the spicy kick of the peanut sauce creates a delicious fusion of flavors.

Enjoy your sushi burrito with spicy peanut sauce immediately for the best taste and texture.

Total weight: 1050g
Servings: 4
Average serving weight: 262.5g
Calories per serving: Approximately 450 calories

Tip: For added crunch, try adding some crushed peanuts or crispy tempura flakes inside the sushi burrito before rolling it up. It will elevate the texture of the dish and add an extra dimension of flavor.

I hope you enjoy trying out this sushi burrito with spicy peanut sauce recipe! Feel free to customize it with your favorite sushi fillings or adjust the spiciness level of the peanut sauce to suit your taste preferences. Have fun experimenting in the kitchen!

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