The Ultimate Summer Treat: Lemon-Lavender Coconut Macaroon Bars

Today’s Unique Creation: Lemon-Lavender Coconut Macaroon Bars

Greetings, fellow foodies! Today, I’m excited to share a recipe that perfectly captures the essence of summer – Lemon-Lavender Coconut Macaroon Bars. This delightful treat is a refreshing twist on the classic coconut macaroon, infused with the floral notes of lavender and the bright zest of lemon. Perfect for a sunny afternoon tea or a picnic in the park, these bars are sure to impress your friends and family.

Ingredients:

• 200g unsweetened shredded coconut
• 200ml condensed milk
• Zest of 1 lemon
• 1 tbsp dried lavender flowers
• 2 egg whites
• Pinch of salt

Kitchen Tools:

• mixing bowl
• baking pan
• whisk
• spatula
• oven

To start, preheat your oven to 160°C. In a mixing bowl, combine the unsweetened shredded coconut, condensed milk, lemon zest, dried lavender flowers, and a pinch of salt. Mix everything together until well combined.

In a separate bowl, whisk the egg whites until they form stiff peaks. Gently fold the whipped egg whites into the coconut mixture until everything is evenly incorporated.

Transfer the mixture to a greased baking pan and smooth it out with a spatula. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the edges are crispy.

Once the bars are baked, remove them from the oven and let them cool completely in the pan. Once cooled, slice them into bars and serve.

Approximate total weight of the cooked dish: 600g
Approximate number of servings: 12 bars
Average weight of one serving: 50g
Approximate calorie count per serving: 200 calories

One clever tip for these Lemon-Lavender Coconut Macaroon Bars is to sprinkle a little extra dried lavender on top before serving. This will not only add a pop of color but also intensify the floral aroma of the bars.

I hope you give these Lemon-Lavender Coconut Macaroon Bars a try and enjoy the delightful blend of flavors. Get creative and tailor the recipe to your taste preferences. Happy baking!