Tropical Delight: Spicy Mango Salsa Recipe

Exploring New Flavors: Exotic Spicy Mango Salsa

Today, I’m excited to share a unique recipe that combines sweet and spicy flavors in a refreshing dish perfect for summer gatherings. This Spicy Mango Salsa is a burst of tropical goodness that will surprise and delight your taste buds. Let’s dive into this exotic culinary adventure!

Ingredients:

• 1 ripe mango (diced)
• 1 jalapeno (minced)
• 1/4 red onion (finely chopped)
• 2 tbsp fresh cilantro (chopped)
• Juice of 1 lime
• 1 tbsp honey
• Pinch of salt

Kitchen Tools:

• cutting board
• knife
• mixing bowl
• spoon

To prepare the Spicy Mango Salsa, start by dicing the ripe mango and mincing the jalapeno. Combine them in a mixing bowl along with the finely chopped red onion and fresh cilantro. Squeeze the juice of one lime over the mixture and drizzle with honey for a touch of sweetness. Season with a pinch of salt and gently toss everything together until well combined.

This colorful salsa is best served chilled, allowing the flavors to meld together. The sweet mango, spicy jalapeno, and zesty lime create a harmonious balance that is both refreshing and tantalizing to the taste buds. The hint of honey adds a unique depth of flavor that sets this dish apart from traditional salsas.

For a fun twist, consider serving this Spicy Mango Salsa as a topping for grilled fish or shrimp, or simply enjoy it with crispy tortilla chips for a burst of tropical goodness. The versatile nature of this dish makes it perfect for summer picnics, BBQs, or as a vibrant side dish for any meal.

Approximate total weight of cooked dish: 300 grams
Number of servings: 4
Average weight of one serving: 75 grams
Approximate calorie count per serving: 60 calories

Clever Tip:

For an extra kick of heat, add a pinch of cayenne pepper or a dash of hot sauce to the salsa. This will elevate the spiciness level and create a more intense flavor profile for those who love a good kick!

I hope you enjoy making and savoring this Exotic Spicy Mango Salsa as much as I do. Feel free to get creative with the recipe and adjust the flavors to suit your taste preferences. Let me know how it turns out for you, and happy cooking!