Tropical Paradise on a Plate: Pineapple Teriyaki Quinoa

Tropical Paradise on a Plate: Pineapple Teriyaki Quinoa

August 12, 2025 Written by Mia

Exploring Uncharted Flavors: Pineapple Teriyaki Quinoa

As the summer heat lingers in the air, I find myself craving a refreshing and exotic dish to transport me to a tropical paradise. That’s why today, I am excited to share with you my recipe for Pineapple Teriyaki Quinoa. This unique blend of sweet pineapple, savory teriyaki, and nutty quinoa is sure to tantalize your taste buds and brighten your day.

Ingredients:

  • quinoa (200g)
  • fresh pineapple chunks (150g)
  • teriyaki sauce (50ml)
  • sliced green onions (30g)
  • roasted cashews (50g)

Kitchen Tools:

  • saucepan
  • strainer
  • knife
  • cutting board

I start by rinsing the quinoa thoroughly under running water to remove any bitterness. In a saucepan, I combine the quinoa with double the amount of water and bring it to a boil. Once boiling, I reduce the heat to low, cover, and simmer for about 15 minutes until all the water is absorbed.

While the quinoa cooks, I chop the fresh pineapple into bite-sized chunks and thinly slice the green onions. In a separate saucepan, I heat the teriyaki sauce until warm. Then, I add the pineapple chunks and green onions to the sauce and stir to coat them evenly.

Once the quinoa is cooked, I fluff it with a fork and transfer it to a serving bowl. I spoon the pineapple teriyaki mixture over the quinoa and top it off with roasted cashews for a crunchy texture. The vibrant colors and fresh aroma of this dish are simply irresistible.

The total weight of the cooked Pineapple Teriyaki Quinoa is approximately 500g, making it perfect for 2 servings. Each serving contains around 250 calories, making it a light and healthy meal option.

One unique tip for this recipe is to toast the cashews before adding them to the dish. This simple step enhances their flavor and adds a smoky richness to the overall taste.

I encourage you to give this Pineapple Teriyaki Quinoa a try and experiment with your favorite ingredients to make it your own. Let the flavors of the tropics transport you to a sunny beachside escape with every bite. Enjoy!

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