Tropical Twist: Mango Coconut Crusted Chicken for an Island Escape

Mango Coconut Crusted Chicken

Hey there, foodies! Today, I’m excited to share a tropical twist on a classic dish that will transport you to a sunny island paradise. This mango coconut crusted chicken is bursting with flavor and will surely wow your taste buds.

I love creating unique recipes that combine unexpected flavors to create a delightful dining experience. This dish is perfect for a summer dinner or anytime you want to add a touch of exotic flair to your meal.

Ingredients:

• 2 chicken breasts (400g)
• 1 ripe mango, peeled and diced (200g)
• 1 cup of coconut flakes (50g)
• 1/2 cup of breadcrumbs (30g)
• Juice of 1 lime
• Handful of fresh cilantro, chopped
• Salt and pepper to taste

Kitchen Tools:

• oven
• baking sheet
• blender
• mixing bowl
• knife

I start by preheating the oven to 375°F (190°C). Next, I prepare the mango coconut crust by blending the diced mango until smooth in a blender. In a mixing bowl, combine the mango puree, coconut flakes, breadcrumbs, lime juice, and chopped cilantro. Season with salt and pepper to taste.

I then take the chicken breasts and season them with salt and pepper on both sides. Dip each chicken breast into the mango coconut mixture, making sure to coat evenly. Place the coated chicken breasts on a baking sheet lined with parchment paper.

Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the crust is golden brown and crispy.

Once the chicken is done, remove it from the oven and let it rest for a few minutes before slicing. Serve the mango coconut crusted chicken warm, garnished with extra chopped cilantro and a squeeze of lime juice.

This dish serves 2 people, with each serving weighing approximately 250g. One serving of this mango coconut crusted chicken is approximately 350 calories.

One clever tip for this recipe is to use unsweetened coconut flakes to balance the sweetness of the mango and create a perfectly crispy crust.

I hope you enjoy this flavorful and unique mango coconut crusted chicken! Feel free to experiment with different tropical fruits or spices to make it your own. Happy cooking!