Tropical Twist: Pineapple Coconut Curry Noodles Recipe

Tropical Twist: Pineapple Coconut Curry Noodles Recipe

July 23, 2025 Written by Isabella

Today’s Unique Recipe: Pineapple Coconut Curry Noodles

Hey there, foodies! Today, I’m excited to share with you my latest creation inspired by a tropical vacation I took last summer. The flavors of pineapple, coconut, and curry always remind me of the warm sun, sandy beaches, and refreshing cocktails. I wanted to bring that vacation feeling back home with this unique and delicious Pineapple Coconut Curry Noodles recipe.

To start off, you’ll need the following ingredients:

  • rice noodles (200g)
  • fresh pineapple chunks (150g)
  • coconut milk (200ml)
  • red curry paste (2 tbsp)
  • sliced bell pepper (100g)
  • diced onion (1 small)
  • minced garlic (2 cloves)
  • minced ginger (1 tsp)
  • lime juice (1 tbsp)
  • chopped cilantro (for garnish)

Make sure you have the following kitchen tools ready:

  • chef’s knife
  • cutting board
  • wok
  • wooden spoon

Start by cooking the rice noodles according to the package instructions. Drain and set aside. In a wok, heat some oil over medium heat and sauté the diced onion, minced garlic, and ginger until fragrant. Add in the red curry paste and cook for another minute.

Next, pour in the coconut milk and let it simmer for a few minutes. Toss in the sliced bell pepper and fresh pineapple chunks, stirring constantly until the vegetables are tender. Squeeze in the lime juice for a burst of freshness.

Now, add the cooked rice noodles to the wok, tossing them in the flavorful curry sauce until well coated. Let everything heat through for another minute or two. Serve the Pineapple Coconut Curry Noodles hot, garnished with chopped cilantro for a pop of color and freshness.

The total weight of this dish comes to approximately 800g. This recipe serves 4 people, with each serving weighing around 200g. I estimate that each serving has about 350 calories.

One unique tip for this recipe is to add a sprinkle of toasted coconut flakes on top for an extra crunch and nutty flavor. It takes this dish to a whole new level!

I hope you give this Pineapple Coconut Curry Noodles recipe a try and enjoy a taste of the tropics in the comfort of your own home. Feel free to customize it with your favorite vegetables or protein choices. Happy cooking!

More recipes

Festive Pumpkin & Chestnut Squares: A Cozy Holiday Delight

Seasonal Desserts

Today’s Mood: Festive Holiday Treat I’m excited to share one of my favorite seasonal desserts with you today! This dish is perfect for the holiday season, with its warm spices and comforting flavors. I love making it when I want to treat myself to something special and cozy, and I hope you’ll enjoy it as […]

Savor the Season: Cozy Spiced Pumpkin-Sage Risotto Recipe

Recipegeben

Today’s Unique Recipe: Spiced Pumpkin-Sage Risotto Greetings, foodies! Today I am excited to share with you a cozy and comforting recipe that is perfect for the fall season. As the weather turns cooler, I find myself craving warm and creamy dishes, and nothing says comfort quite like a delicious bowl of risotto. This Spiced Pumpkin-Sage […]

Spice up your Summer with Spicy Mango Shrimp Tacos!

Recipe, Cooking

Today’s Recipe: Spicy Mango Shrimp Tacos Hey there, foodies! I’m excited to share this delicious recipe for Spicy Mango Shrimp Tacos with you today. The combination of sweet mango, spicy shrimp, and crunchy cabbage is just perfect for a sunny summer day like today. Let’s get cooking! Ingredients: 250g large shrimp, peeled and deveined 1 […]