Tropical Twist: Spicy Coconut Shrimp Tacos Recipe

Tropical Twist: Spicy Coconut Shrimp Tacos Recipe

July 23, 2025 Written by James

Today’s Special: Spicy Coconut Shrimp Tacos

Greetings, foodies! Today, I’m excited to share a recipe that’s perfect for a casual weeknight dinner or a fun weekend gathering with friends. These Spicy Coconut Shrimp Tacos are a delicious twist on a classic favorite, combining the tropical flavors of coconut and the zing of spicy shrimp in a handheld package that will leave your taste buds dancing.

To create these flavorful tacos, you’ll need the following ingredients:

  • 500g shrimp, peeled and deveined
  • 400ml coconut milk
  • 1 lime, juiced
  • 1 red chili, finely chopped
  • 2 cloves of garlic, minced
  • 1 bell pepper, thinly sliced
  • 1 small red onion, thinly sliced
  • Handful of fresh cilantro, chopped
  • 8 taco shells
  • Salt and pepper to taste

For this recipe, you’ll need the following kitchen tools:

  • skillet
  • wooden spoon
  • cutting board
  • knife
  • measuring cup

Start by heating a skillet over medium heat and adding the coconut milk, lime juice, red chili, and garlic. Let the mixture simmer until it starts to thicken slightly, then add the shrimp. Cook the shrimp until they are pink and cooked through, then season with salt and pepper to taste.

While the shrimp are cooking, heat another skillet over medium heat and lightly toast the taco shells until they are warm and crispy. Once the shrimp are done, assemble your tacos by filling each shell with a few shrimp, bell peppers, red onions, and a sprinkle of fresh cilantro.

These Spicy Coconut Shrimp Tacos make approximately 8 servings, with each serving weighing around 150g. One serving is approximately 250 calories.

One unique tip for this recipe is to add a splash of coconut rum to the shrimp mixture for an extra layer of tropical flavor. It adds a subtle sweetness that complements the coconut and chili perfectly.

I hope you give these Spicy Coconut Shrimp Tacos a try and enjoy them as much as I do. Feel free to customize them with your favorite toppings or additional spices to make them your own. Happy cooking!

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