Unexpected Bacon-Blueberry Pancakes Recipe

Today’s Recipe: Savory Bacon-Infused Blueberry Pancakes

Hey there, foodies! Today, I’m excited to share a unique twist on a classic breakfast favorite: savory bacon-infused blueberry pancakes. The combination of sweet blueberries and savory bacon creates a harmonious blend of flavors that will tantalize your taste buds. I hope you enjoy this unexpected and delightful dish as much as I do.

For this recipe, you will need the following ingredients:

• 150g bacon (cooked and chopped)
• 200g blueberries
• 250g all-purpose flour
• 10g baking powder
• 5g salt
• 20g sugar
• 300ml milk
• 1 egg
• 30g butter (melted)

To prepare this recipe, you will need the following kitchen tools:

• mixing bowl
• whisk
• non-stick skillet
• spatula

Start by combining the flour, baking powder, salt, and sugar in a mixing bowl. In a separate bowl, whisk together the milk, egg, and melted butter. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in the cooked and chopped bacon and blueberries gently to avoid smashing the berries.

Heat a non-stick skillet over medium heat and lightly grease it with butter. Pour a ladleful of the pancake batter onto the skillet, spreading it into a round shape. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.

Once all the pancakes are cooked, serve them warm with a drizzle of maple syrup or a dollop of whipped cream for an extra touch of sweetness.

The total weight of the cooked dish is approximately 900g, with 4 servings. Each serving weighs around 225g, and has an estimated calorie count of 350 calories.

One unusual tip for this recipe is to sprinkle a pinch of sea salt on top of the pancakes before serving. The salty contrast enhances the flavors of the bacon and blueberries, making each bite even more satisfying.

I encourage you to give these savory bacon-infused blueberry pancakes a try and make them your own by adding your favorite toppings or experimenting with different mix-ins. Happy cooking!