Unforgettable Breakfast Twist: Try This Weekend Surprise

Trying Something New: Breakfast Surprise

Today, I’m excited to share a unique breakfast recipe that’s perfect for a cozy weekend morning. This dish combines unexpected flavors and textures to create a truly unforgettable meal.

Ingredients:

• mixing bowl
• whisk
• skillet
• spatula

For this breakfast surprise, you’ll need:
– 2 eggs
– 50g of smoked salmon
– 30g of feta cheese
– 1/4 avocado
– 1 small red chili, sliced thinly
– Fresh dill, chopped
– Salt and pepper to taste

Preparation:

Start by beating the eggs in a mixing bowl until fluffy. Add in the smoked salmon, crumbled feta cheese, diced avocado, sliced chili, and chopped dill. Season with a pinch of salt and pepper, then mix everything together until well combined.

Heat a skillet over medium heat and add the egg mixture. Cook, stirring gently with a spatula, until the eggs are just set but still creamy.

Serving:

Divide the breakfast surprise onto two plates and garnish with extra dill. This dish is best enjoyed hot, straight from the skillet.

This breakfast surprise weighs approximately 300g in total, with 2 servings at around 150g each. Each serving is estimated to be around 250 calories.

One unique tip for this recipe is to add a splash of hot sauce for an extra kick of flavor. It really takes this dish to the next level!

I hope you give this breakfast surprise a try and feel free to get creative with your own additions. Enjoy your delicious and unexpected meal!